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Prof. Hammam El-Tukhy Mohamed Bahlol :: Publications: |
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| Title: | Effect of varieties, heat treatment and storage at different conditions on mechanical properties of cherry fruits. 3rd International Conference for Food Science and Technology “ Mdernizing Food Industries” February 22-24, Cairo, Egypt. |
| Authors: | Sharoba, A.M.; Bahlo,H.El.M.; El-Mansy, H.A. and Senge, B. |
| Year: | 2005 |
| Keywords: | Not Available |
| Journal: | Not Available |
| Volume: | Not Available |
| Issue: | Not Available |
| Pages: | Not Available |
| Publisher: | Not Available |
| Local/International: | Local |
| Paper Link: | Not Available |
| Full paper | Not Available |
| Supplementary materials | Not Available |
| Abstract: |
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