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Prof. Hammam El-Tukhy Mohamed Bahlol :: Publications: |
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| Title: | Evaluation of chemical composition, enzymes activity and thermal processing of orange nectar. Ann. of Agric. Sc. Moshtohor, 38(3): 1575-1586. |
| Authors: | El-Mansy, H.A.; Bahlol, H.E.; Ahmed, Z.H. & Mahdy, A.E. |
| Year: | 2000 |
| Keywords: | Not Available |
| Journal: | Not Available |
| Volume: | Not Available |
| Issue: | Not Available |
| Pages: | Not Available |
| Publisher: | Not Available |
| Local/International: | Local |
| Paper Link: | Not Available |
| Full paper | Not Available |
| Supplementary materials | Not Available |
| Abstract: |
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