You are in:Home/Publications/EFFECT OF SOME GROWTH REGULATORS AND ANTIOXIDANTS ON GROWTH, YIELD AND SEED CHEMICAL COMPOSITION OF FABA BEAN PLANTS. J. Plant Production. Mansoura Univ., Vol.2 (11) :1563-1577,2011

Prof. Mohamed Mohamed Mahmoud AbdElAal :: Publications:

Title:
EFFECT OF SOME GROWTH REGULATORS AND ANTIOXIDANTS ON GROWTH, YIELD AND SEED CHEMICAL COMPOSITION OF FABA BEAN PLANTS. J. Plant Production. Mansoura Univ., Vol.2 (11) :1563-1577,2011
Authors: Faten H. M. Ismaeil and Abd El-All M. M.
Year: 2011
Keywords: Faba bean, NAA, salicylic acid, Paclobutrazol, Ascorbic acid, anatomy and flower abscission.
Journal: J. Plant Production, Mansoura Univ.
Volume: 2
Issue: 11
Pages: 1563-1577
Publisher: Not Available
Local/International: Local
Paper Link:
Full paper Mohamed Mohamed Mahmoud AbdElAal_ABDELAL.pdf
Supplementary materials Not Available
Abstract:

This study was carried out at Experimental Station of Agricultural Botany Department, Faculty of Agriculture, Moshtohor, Benha University during 2009 and 2010 seasons. All applied growth substances significantly increased morphological characteristics, nodules number formation, pollen fertility, yield, content of N, P, K, crude protein and carbohydrates in seeds of faba bean plant. The treatments of NAA at 200 or 100 ppm and salicylic acid at 100 or 50 ppm followed by pp333 at 10 or 5 ppm and Ascorbic acid at 100 or 50 ppm were more effective comparing in this respect. Also, the same treatments exhibited the lowest percentages of flowers and pods abscission. In addition, NAA at 200 ppm and salicylic acid at 100 ppm gave the lowest percentage of abscission, pollen sterility while gave the highest seeds yield as well as significant differences in the anatomical characteristics.

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