| Title |
In progress/Completed |
| Studies on some food plants wastes |
Completed |
| Chemical and microbiological quality of some foods |
Completed |
| Studies on production of some types of pastry |
Completed |
| Studies on some microbiological quality of some foods |
Completed |
| Studies on drying of some vegetables |
In Progress |
| Technological studies on utilizational sugar beet and sugar can dy products |
In Progress |
| Technological and chemical studies on some vegetables and fruit products |
In Progress |
| Application of the antifungal protein from Aspergillus giganteus on selected food stuffs and its relation to quality and safety |
In Progress |
| Chemical and biological studies on some bakery products |
In Progress |
| Studies on some snack foods “between meals” |
In Progress |
