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Prof. Nadia Yehia Ahmed Attia :: Publications: |
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| Title: | Chemical, Rheological and Baking quality studies on Tritical and Wheat flours, J. Agric. Sci. Mansoura univ. 13 (1) 400-406. |
| Authors: | Attia, Nadia Y. and A.R. Khalil |
| Year: | 1988 |
| Keywords: | Not Available |
| Journal: | Not Available |
| Volume: | Not Available |
| Issue: | Not Available |
| Pages: | Not Available |
| Publisher: | Not Available |
| Local/International: | Local |
| Paper Link: | Not Available |
| Full paper | Nadia Yhya Ahmed Attia _Paper_12.pdf |
| Supplementary materials | Not Available |
| Abstract: |
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