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Prof. Ibrahem Mohammed Abd El-Aleem Mohammed :: Publications: |
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| Title: | Implication of different heating period on some chemical components and nutritional value of Nigella stiva L. J. Bio Chem Environ SCi, 1(4), 735-750. |
| Authors: | Abd El-Aleem, I.M. and El-Deeb, A.E |
| Year: | 2006 |
| Keywords: | Not Available |
| Journal: | Not Available |
| Volume: | Not Available |
| Issue: | Not Available |
| Pages: | Not Available |
| Publisher: | Not Available |
| Local/International: | Local |
| Paper Link: | Not Available |
| Full paper | Ibrahem Mohammed Abd El-Aleem Mohammed_Paper_04.pdf |
| Supplementary materials | Not Available |
| Abstract: |
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