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Prof. Gamal Fahmy Abd Allah El-Nagar :: Publications: |
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| Title: | Ripening acceleration and quality improvement of Gouda cheese with adding milk somatic cells. Annals of Agriculture Science, Moshtohor. 46(4):119-128 (2008). |
| Authors: | El-Nagar, G.F., |
| Year: | 2008 |
| Keywords: | Not Available |
| Journal: | Not Available |
| Volume: | Not Available |
| Issue: | Not Available |
| Pages: | Not Available |
| Publisher: | Not Available |
| Local/International: | Local |
| Paper Link: | Not Available |
| Full paper | Gamal Fahmy Abd Allah El-Nagar_Reserch 27.pdf |
| Supplementary materials | Not Available |
| Abstract: |
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