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Prof. Gamal Fahmy Abd Allah El-Nagar :: Publications: |
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| Title: | Physico-Chemical and Functional Properties of Functional Yoghurt Made With Different Types of Whey Protein Concentrates (WPC). 5th International Conference on Biotechnology Applications in Agriculture (ICBAA), Benha University, Hurghada. Egypt 8-11 |
| Authors: | Shenana, M.E.; El-Alfy, M.B.; El-Nagar, G.F. and El-barbary, A.E. |
| Year: | 2020 |
| Keywords: | Not Available |
| Journal: | Not Available |
| Volume: | Not Available |
| Issue: | Not Available |
| Pages: | Not Available |
| Publisher: | Not Available |
| Local/International: | Local |
| Paper Link: | Not Available |
| Full paper | Not Available |
| Supplementary materials | Not Available |
| Abstract: |
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