Enas Mahmoud Mohamed Ibrahim Mekawi|Publications

Benha University

Staff Search: Go

You are in:Home/Publications
Prof. Enas Mahmoud Mohamed Ibrahim Mekawi :: Publications:

Research Fields

identification of protein

electrophoresis

isoelectric processing analysis

hplc-ms analysis

Number of publications is 19

Title

1-Curcumin nanoparticles have potential antioxidant effect and restore tetrahydrobiopterin levels in experimental diabetes.

Abstract' | Full paper

2-The efficiency of blackberry loaded AgNPs, AuNPs and Ag@AuNPs mediated pectin in the treatment of cisplatin-induced cardiotoxicity in experimental rats

Abstract' | Full paper

3-The noncovalent conjugations of bovine serum albumin with three structurally different phytosterols exerted antiglycation effects: A study with AGEs-inhibition, multispectral, and docking investigations

4-Reduction of acrylamide formation in potato chips during deep‑frying in sunflower oil using pomegranate peel nanoparticles extract.

Abstract' | Full paper

5-Arbuscular mycorrhiza and environmentally biochemical enhance the nutritional status of Helianthus tuberosus and induce its resistance against Sclerotium rolfsii.

Abstract' | Full paper

6-Effect of pre-harvest application with some organic acids and plant oils on antioxidant properties and resistance to Botrytis cinerea in pepper fruits.

Abstract' | Full paper

7-Impact of pomegranate peel nanoparticles on quality attributes of meatballs during refrigerated storage

Abstract' | Full paper

8-GENETIC ENGINEERING TO IMPROVE β-CAROTENE CONTENT IN PEPPER

Abstract' | Full paper

9-The Anti-Diabetic and Anti-Lipidemic Effects of Peganum harmala Seeds in Diabetic Rats.

Abstract' | Full paper

10-The effects of azadirachtin and emamectin benzoate insecticides as organic pollutants on experimental rats

Abstract' | Full paper

11-Regeneration of pepper (Capsicum annuum L.) and evaluation of antioxidant compounds at various ripening stages.

Abstract' | Full paper

12-Acrylamide content in selected commercial foods in Egypt using High-Performance Liquid Chromatography−Photodiode Array Detection

Abstract' | Full paper

13-Drinking water quality: Chemical evaluation of tap water and bottled water in Egypt

Abstract' | Full paper

14-Evaluation of some biochemical properties in different tomato genotypes obtained from tissue culture technique

Abstract' | Full paper

15-Comparison of different genotypes of rocket (Eruca sativa) in terms of chemical compounds extracted from seeds and in the callus induced from tissue culture.

Abstract' | Full paper

16-Comparison of different genotypes of fennel (Foeniculum vulgare Mill.) in terms of chemical compounds extracted from seeds and in the callus induced from tissue culture

Abstract' | Full paper

17-Yield components and chemical compositions of some potato cultivars: in vitro microtubers production and field performance.

Abstract' | Full paper

18-Biochemical investigations on genetically modified oil crops

19-Biochemical studies on some vegetable oil by-products

Google Scholar

Acdemia.edu

Research Gate

Google Plus

Youtube

Wordpress

Instagram

Mendeley

Zotero

Evernote

ORCID

Scopus