| Title: |
Tailoring ternary complexes of lactoferrin, EGCG, and α-lactalbumin by assembly sequence strategies: Structural characterization, assembly mechanism, and emulsification elucidation |
| Authors: |
Jia, Y.
,
Yang, Z.
,
Xu, L.
, ...
Liu, B.
,
Yang, W. |
| Year: |
2025 |
| Keywords: |
Not Available |
| Journal: |
Food Chemistry , 2025, 465, 142047 |
| Volume: |
Not Available |
| Issue: |
Not Available |
| Pages: |
Not Available |
| Publisher: |
Not Available |
| Local/International: |
International |
| Paper Link: |
Not Available |
| Full paper |
Not Available |
| Supplementary materials |
Not Available |
