Personal Informations: |
| Name(Ar): |
ابو بكر مصطفى على فهمى ادريس |
| Faculty: |
Veterinary Medicine |
| Department: |
Food control |
| Academic degree: |
PhD |
| Major Speciality: |
Food hygiene &control |
| Minor Speciality: |
Hygienic control of Meat, Poultry & Fish and their products |
| Current position: |
Prof. Emeritus |
| Office address: |
Moshtohor-Toukh-Egypt |
| Work phone: |
0132460640 |
| Fax: |
0132460640 |
| Edu-Mail: |
Abobakr.fahmy@fvtm.bu.edu.eg |
| Alt. e-mail: |
abobakr.edris@yahoo.com |
|
Academic Positions: |
| Position |
Organization |
Country |
From |
To |
| Associate professor |
Faculty Veterinary Medicine- Benha Univ |
|
|
1970-01-01 |
| professor |
Faculty Veterinary Medicine- Benha Univ |
|
1996-1-1 |
1970-01-01 |
| Lecturer |
Faculty Veterinary Medicine- Benha Univ |
|
|
1970-01-01 |
| Associate Lecturer |
Faculty Veterinary Medicine- Benha Univ |
|
1987-1-1 |
1970-01-01 |
| Demonstrator |
Faculty Veterinary Medicine- Benha Univ |
|
|
1970-01-01 |
|
|
Workshops / Conferences: |
| Workshop / Conference |
Year |
|
|
Educational details: |
| Institution |
Degree |
Year |
| Alexandria university |
PhD |
1986 |
| Alexandria university |
MSc |
1984 |
| Cairo university |
BSc |
1979 |
|
|
Memberships and Awards details: |
| Organization name |
Membership/Award |
| A member of( Egyptian Association of Veterinary Food Hygienists) since 1992 till now |
memberships |
| 2) A member of( Center of Food Analysis) at the Fac. Of Vet. Med. Since 2002 |
memberships |
| 3) A member of (Food Quality Control Programme) at the Fac. Of Vet. Med. Since2007 |
memberships |
|
|
|
|
| Committee |
Year |
| A member of( laboratory food analysis center) at faculty of Vet.Med Benha university |
2002 |
| A member of (Egyptian Association of Veterinary Food Hygienists) |
1992 |
| 3) A member of (food quality and control programme) at Vet. Med Benha university |
0 |
|
Scientific Activities:
|
| Scientific Activities of 2013 |
| 1-1. Participation in teaching the theoretical & practical parts of meat Hygiene & Control |
| 2-2. Participation in teaching the theoretical & practical parts for " Food Quality & Control Program "to 2nd , , 4th & 5th Years |
| 3-3. Participation in collection meat & meat products for microbiological & chemical analysis |
| 4-4. Teaching & put the courses for post graduate students "Food Control Diploma , Master & Philosophy "Courses |
| 5-5. Participation in " Summer Training" for 4th & 5th Years students |
| 6-6. Participation in preparation & put the theoretical & practical Exam for fourth &fiveYears students , Food Control Diploma , Master & Philosophy |
| 7-7. Participation at the awareness campaign for Avian and swine flu |
| 8-8. Participation in " Food Safety Program " at Kaliobiya governorate under supervision of Food Control Dept. Fac. Of Vet. Med |
| 9-9. Scientific visiting to some abattoir&meat plants with the under graduate students |
|
Experience: |
| Microbiological Examinations of meat& meat products |
| Adulteration of minced meat &meat products |
| Chemical Analysis of meat& meat products |
|