Publications of Benha University on Google Scholar: Immobilization of α-amylase and its application for the production of glucose syrup. |
| Title: | Immobilization of α-amylase and its application for the production of glucose syrup. |
| Authors: | Not Available |
| Year: | 2005 |
| Keywords: | Not Available |
| Journal/Conference: | Not Available |
| Volume: | Not Available |
| Issue: | Not Available |
| Pages: | Not Available |
| Publisher: | The 2nd International Conference of the Food Technology & Nutrition Division ... |
| URL on Google: | https://scholar.google.com.eg/citations?view_op=view_citation&hl=en&citation_for_view=tSc3Ei4AAAAJ:W7OEmFMy1HYC |
| Citations: | Not Available |
| Paper Link: | Not Available |
| Full paper | Not Available |