Publications of Benha University on Google Scholar: Production and evaluation of some extruded food products using spirulina algae |
| Title: | Production and evaluation of some extruded food products using spirulina algae |
| Authors: | M O.M., S A.M., ELD A.I., BHEMAEM E.M |
| Year: | 2014 |
| Keywords: | Not Available |
| Journal/Conference: | Annals of Agric. Sci., Moshtohor |
| Volume: | 52 |
| Issue: | 4 |
| Pages: | Not Available |
| Publisher: | Annals of Agric. Sci., Moshtohor 52 (4), 329–342 |
| URL on Google: | https://scholar.google.com.eg/citations?view_op=view_citation&hl=en&citation_for_view=7X3r_ywAAAAJ:86PQX7AUzd4C |
| Citations: | Not Available |
| Paper Link: | Not Available |
| Full paper | Not Available |