Publications of Benha University on Google Scholar: IMPROVEMENING OF TEXTURAL PROPERTIES FOR MOZZARELLA CHEESE MADE FROM UF- BUFFALOES RETENTATE.

Title:
IMPROVEMENING OF TEXTURAL PROPERTIES FOR MOZZARELLA CHEESE MADE FROM UF- BUFFALOES RETENTATE.
Authors: SM ABDOU, ME SHENANA, MB EL-ALFY, HM HASSAAN, WI AND NASR
Year: 2008
Keywords: Not Available
Journal/Conference: EGYPTIAN J. OF DAIRY SCI.,
Volume: 36
Issue: 2
Pages: Not Available
Publisher: EGYPTIAN J. OF DAIRY SCI., 36 (2), 257 - 270
URL on Google: https://scholar.google.com.eg/citations?view_op=view_citation&hl=en&citation_for_view=AgJj_LMAAAAJ:OTTXONDVkokC
Citations: Not Available
Paper Link: Not Available
Full paper Not Available