Title |
In progress/Completed |
Microbiological studies on microbial spoilage control of some foods |
Completed |
Effect of biofertilizers on the productivity of Nigella sativa cultivated in desert sandy soils and efficiency of produced seeds against some pathogenic microorganisms |
Completed |
Microbial enzymes for the degradation of lignocelluloses |
Completed |
Microbiological studies on water pollution in Dakahlia governorate |
Completed |
Effectiveness of inoculation with thermophilic microorganisms on compost maturity acceleration |
Completed |
Increasing effectiveness of growth promoting microorganisms to improve vegetable crops quality under saline stress. |
Completed |
Microbial safety and risk factors of street-vended dairy products and ready-to eat foods |
Completed |
Using of biofertilization and biological control for cowpea productivity |
In Progress |
Improving faba bean productivity using biofertilizers under stress conditions |
In Progress |
Application of organic farming for increasing of some vegetable crops productivity |
In Progress |
Using of probiotics to improve properties of some personal care products |
In Progress |
Application of endophytes as a biofertilizers for growth and quality improving of some vegetable crops |
In Progress |
Biochemical studies on anaerobic fermentation of some agricultural wastes |
In Progress |
Microbial enzymes for the degradation of lignocelluloses |
Completed |
Microbiological studies on water pollution in Dakahlia governorate |
Completed |
Increasing effectiveness of growth promoting microorganisms for improving vegetable crops quality under stress conditions |
Completed |
Effectiveness of inoculation with thermophilic microorganisms on acceleration of compost maturity |
Completed |
Microbial safety and risk factors of street-vended dairy products and ready-to eat foods |
Completed |
Application of biofertilization and foliar feeding in pea production |
Completed |
Effectiveness of biofertilizers for productivity improvement of faba bean |
Completed |
Using of biofertilization and biological control for cowpea productivity |
Completed |
Application of endophytes as a biofertilizers for growth and quality improving of some vegetable crops |
Completed |
Using of probiotics to improve properties of some personal care products |
Completed |
Biochemical studies on anaerobic fermentation of some agricultural wastes |
Completed |
Enhancement of some vegetable plants productivity by using PGPR under organic agriculture |
Completed |
Evaluation of endophytic actinobacteria as biocontrol agents against some cucumber diseases |
Completed |
Improving peanuts productivity using exopolysaccharides producing microorganisms and humic substances in sandy soil |
Completed |
Production and evaluation of algal and yeast protein as feed additives |
In Progress |
Evaluating the efficiency of bacterial bioactive peptides as antifungal and antimycotoxin agents for food preservation |
In Progress |
Bioremediation of synthetic dyes by microorganisms |
In Progress |
Microbiological and chemical assessment of meat and its products |
In Progress |